So, it's Fall. I'm doing all kinds of testing for next summer's Food Exploration (sure, that's what we'll call it)... and this is one of my all-time fave recipes- how could I hold out on the Wildfolk tribe?? It's truly made up of good-for-you ingredients (with the exception of some chocolate chips!), and it actually tastes GREAT! WOO-HOO! Ingredients 1 1/2 cups shredded zucchini 1 cup creamy almond butter (or the nut/seed butter of your choosing) 1/3 cup Maple Syrup (or honey